Key Takeaways
• Chobani CEO Hamdi Ulukaya says immigrants are essential to the US food system’s labor supply.
• Chobani employs 2,000 workers, including 300 refugees, and plans a $1.2 billion plant expansion.
• US immigration policy debates affect food industry labor availability and economic growth prospects.
Chobani CEO Calls Immigration Essential for the U.S. Food System
On June 17, 2025, Hamdi Ulukaya, the CEO of Chobani, made a strong statement about the importance of immigration in the United States 🇺🇸 food system. Speaking as both a business leader and an immigrant himself, Ulukaya explained that the food industry depends on immigrants to keep food on tables across the country. His comments come at a time when the role of immigration in the economy, especially in food production and processing, is a topic of heated debate.

Ulukaya’s message is clear: without immigrants, the food system would struggle to function. This view is not just about Chobani, but about the entire chain that brings food from farms to grocery stores and restaurants. As the founder of one of the largest yogurt companies in the United States 🇺🇸, Ulukaya’s perspective carries weight, especially as Chobani continues to expand and hire workers from diverse backgrounds.
Let’s look at why immigration is so important for the food system, what Chobani’s experience shows, and what this means for workers, companies, and communities across the country.
Why Immigration Matters in the Food System
The food system in the United States 🇺🇸 is a complex network that includes farms, food processing plants, transportation, and retail stores. Each step relies on people to do the work, and many of those workers are immigrants. According to analysis from VisaVerge.com, immigrants make up a large part of the workforce in agriculture and food processing, filling jobs that are often hard to fill with local workers.
Key reasons why immigration is vital for the food system:
- Labor Shortages: Many jobs in farming and food processing are physically demanding and offer lower wages. These positions are often unattractive to local workers, leading to labor shortages.
- Continuous Production: Immigrants help keep farms running, crops harvested, and food processed, ensuring a steady supply of food.
- Economic Growth: Immigrant workers contribute to local economies by spending their earnings and supporting businesses in their communities.
- Cultural Diversity: Immigrants bring new ideas, recipes, and traditions, enriching the food culture in the United States 🇺🇸.
Chobani’s Experience: A Case Study in Immigration and Food Production
Chobani is a leading example of how immigration supports the food system. Founded by Hamdi Ulukaya, who came to the United States 🇺🇸 from Turkey, the company has grown rapidly and now employs thousands of people. Chobani’s story shows how immigrants can drive business success and help local communities.
Chobani’s Idaho Facility:
– Employs about 2,000 workers.
– Around 300 of these workers are refugees, many of whom have fled conflict or hardship in their home countries.
– The company has faced both praise and criticism for its decision to hire refugees, but Ulukaya stands by the choice, saying it is good for business and for the community.
Recent Expansion:
– Chobani announced a $1.2 billion investment in upstate New York for a new dairy processing plant.
– This expansion is expected to create many new jobs and support local farmers and suppliers.
Ulukaya’s approach is simple: hire the best people, no matter where they come from. He believes that giving immigrants and refugees a chance to work helps everyone—workers, companies, and the wider community.
The Broader Debate: Immigration Policy and the Food Industry
While Chobani’s story is positive, the broader debate about immigration in the United States 🇺🇸 is ongoing. There have been no recent policy changes directly affecting immigration in the food system, but the topic remains a point of discussion in Congress and among policymakers.
Current Situation:
– The U.S. government is considering various immigration reforms, but no new laws have been passed that specifically target the food industry.
– Many food companies, including Chobani, are watching these debates closely because changes in immigration policy could affect their ability to hire workers.
Why Policy Matters:
– If immigration becomes more restricted, companies may struggle to find enough workers for farms and factories.
– If policies become more welcoming, it could help fill labor gaps and support economic growth.
For more information on current immigration policies and updates, readers can visit the official U.S. Citizenship and Immigration Services (USCIS) website.
Voices from the Field: What Stakeholders Are Saying
The discussion about immigration and the food system includes many different voices. Here’s what some key groups are saying:
Pro-Immigration Advocates:
– Argue that immigrants are essential for the economy and fill jobs that would otherwise go unfilled.
– Point to companies like Chobani as proof that hiring immigrants and refugees benefits everyone.
Anti-Immigration Groups:
– Worry about job competition and cultural changes in local communities.
– Some residents in Idaho, where Chobani employs many refugees, have expressed concerns about the impact on jobs and community life.
Government Officials:
– Try to balance the needs of businesses with public opinion and political pressures.
– Some support more open immigration policies for industries facing labor shortages, while others push for stricter controls.
Chobani’s Position:
– The company is clear in its support for immigration, seeing it as necessary for a strong food system.
– Ulukaya often speaks out about the need to welcome immigrants and refugees, both for moral reasons and for the good of the economy.
Economic and Social Impacts: What Immigration Means for Communities
Immigration’s impact on the food system goes beyond just filling jobs. It also affects local economies, social life, and the future of rural communities.
Economic Benefits:
– Immigrants spend their earnings locally, supporting shops, restaurants, and services.
– They help keep farms and factories open, which supports other businesses in the area.
Social and Cultural Benefits:
– Immigrants bring new traditions, foods, and ideas, making communities more vibrant and interesting.
– They often help revive small towns that might otherwise lose population and businesses.
Challenges:
– Some communities struggle with the changes that come with new arrivals, including language barriers and cultural differences.
– There can be tension between long-time residents and newcomers, especially if jobs are scarce.
How Companies and Individuals Can Respond
For companies in the food industry, and for individuals interested in immigration issues, there are practical steps to take:
1. Stay Informed
– Keep up with news about immigration policy and how it might affect the food industry.
– Use reliable sources like the USDA and USCIS for updates.
2. Engage with Stakeholders
– Talk to local leaders, community groups, and workers to understand different perspectives.
– Listen to concerns and look for ways to build understanding.
3. Support Inclusive Hiring
– Consider hiring practices that welcome immigrants and refugees.
– Offer training and support to help new workers succeed.
4. Advocate for Fair Policies
– Companies and individuals can speak out in favor of policies that support a strong, diverse workforce.
– Sharing positive stories, like Chobani’s, can help change public opinion.
Expert Views: Why Immigration and Food Systems Are Linked
Experts in agriculture and food production agree that immigration and the food system are closely connected. Many farms and factories rely on immigrant workers to do jobs that are hard to fill. Without these workers, food production could slow down, leading to higher prices and shortages.
Key Points from Experts:
– Labor shortages in agriculture are a real problem, especially during harvest seasons.
– Immigrants often have skills and experience that are hard to find locally.
– A stable, reliable workforce is essential for keeping food affordable and available.
According to VisaVerge.com, the link between immigration and the food system is not just about economics—it’s also about keeping communities strong and ensuring that everyone has access to good food.
Chobani’s Story: A Personal Perspective
Hamdi Ulukaya’s own story is a powerful example of how immigration can benefit both individuals and the country. Born in Turkey, Ulukaya came to the United States 🇺🇸 with little money and built Chobani from the ground up. His experience as an immigrant shapes his views on hiring and supporting other newcomers.
Ulukaya’s Approach:
– Believes in giving people a chance, no matter where they come from.
– Sees diversity as a strength, not a weakness.
– Wants to show that welcoming immigrants is good for business and for society.
His leadership has made Chobani a model for other companies, showing that it’s possible to succeed while supporting inclusive hiring and community engagement.
Looking Ahead: The Future of Immigration and the Food System
The debate over immigration in the United States 🇺🇸 is likely to continue, but the need for workers in the food system is not going away. As the population ages and fewer young people choose to work in agriculture or food processing, the demand for immigrant labor will likely grow.
Possible Future Developments:
– If immigration policies become more open, companies may find it easier to hire the workers they need.
– If restrictions increase, there could be more labor shortages, higher food prices, and challenges for rural communities.
– Companies like Chobani will probably keep advocating for policies that support a diverse workforce.
What to Watch For:
– Changes in immigration laws or rules that affect hiring in the food industry.
– New investments in automation or technology to reduce the need for manual labor.
– Ongoing debates about the social and economic impact of immigration.
Practical Guidance for Readers
If you are interested in working in the food industry, or if you are an employer looking to hire immigrants, here are some practical steps:
- Check Eligibility: Make sure you understand the rules for hiring immigrants. The USCIS website has information on work visas and employment authorization.
- Support New Workers: Offer language classes, training, and support to help immigrants adjust and succeed.
- Build Community: Encourage activities that bring together local residents and newcomers to build understanding and friendship.
- Stay Involved: Join local groups or advocacy organizations that support fair immigration policies.
Conclusion: Immigration’s Lasting Impact on the Food System
The message from Chobani CEO Hamdi Ulukaya is simple but powerful: immigration is not just a political issue—it’s a practical necessity for the food system in the United States 🇺🇸. From farms to factories to grocery stores, immigrants play a key role in making sure food is available and affordable for everyone.
Chobani’s experience shows that welcoming immigrants and refugees can help companies grow, support local economies, and enrich communities. As the debate over immigration continues, it’s important to remember the real people and businesses that depend on fair and sensible policies.
For more information on immigration and the food system, readers can visit the USCIS official website or learn more about Chobani’s work at www.chobani.com. By staying informed and engaged, everyone can play a part in building a stronger, more inclusive food system for the future.
Learn Today
Immigration → The process of moving to a different country to live and work permanently or temporarily.
Refugees → People forced to flee their home country due to war, persecution, or disaster.
Food Processing → Transforming raw agricultural products into food suitable for consumption or sale.
Labor Shortages → Situations where available workers are insufficient to meet job demand in an industry.
USCIS → U.S. Citizenship and Immigration Services, the government agency managing immigration and work visas.
This Article in a Nutshell
Chobani CEO Hamdi Ulukaya highlights that immigrants keep America’s food system running, employing thousands including refugees, vital amid labor shortages. His company’s $1.2 billion expansion emphasizes immigration’s role, as US policy debates may impact essential agricultural and food processing workforce stability nationwide.
— By VisaVerge.com